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Zea
Zea is the most traditional and reliable conditioner on the market.
Learn moreRed Rhythm
The best dough improver on the market, with the same tolerance as Zea. The ideal dosage for 50 Kg flour bags.
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Max is an instant mix for the production of cheese bread balls, with appropriate volume, uniform crumb, and soft texture.
Learn moreZea-500
A conditioner as safe as Zea. Recommended for strong, high-quality flours.
Learn moreCiabatta
The Zeelandia Ciabatta produces the traditional ciabatta bread with a crunchy crust, soft crumb, and slightly tangy flavor.
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Sonho
Zeelandia Sonho produces light, soft, and flavorful dreams, inspired by the traditional German recipe of berliners.
Learn moreVolumex
Volumex is an emulsifying and stabilizing agent for sponge cakes and cakes.
Learn moreElegant Neutral
Ready-to-use jelly for application on pies, tarts, cakes, and breads. It provides a fine finish and a special touch to the decoration of the products. Product from the ELEGANT line.
Learn moreCornmeal Cake
The Zeelandia Cornmeal Cake produces cakes with the special flavor of a homemade cornmeal cake, maintaining the characteristic moisture of traditional recipes.
Learn moreCheck out our special recipe books!
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