Broa Airosa
Ingredients
Part Preparo
Process
02. Pipe the batter into the molds using a pastry bag with a fluted tip.
03. Dust with a mixture of cornmeal and flour.
04. Bake at 190ºC for approximately 22 minutes in a deck oven.
Tips
OTHER BAKING OPTIONS:
* Turbo oven: 170ºC for 15 minutes.
Yield
Total of 1250 g
Equipment
Oven , Mixer , Pastry Bag , Scale , Flat Baking Sheets , Fluted Tip
Suggested shelf life
72
Nutritional table
| A serving of Porção de 40g contém (em média): contains (on average): | %DV(*) | |
|---|---|---|
| V. Energético (kcal) | 173 | % VD (*) |
| Carboidratos (g) | 20 | % VD (*) |
| Açúcares totais (g) | 7.4 | % VD (*) |
| Aç adicionados (g) | 6.9 | % VD (*) |
| Proteínas (g) | 2.9 | % VD (*) |
| Gorduras totais (g) | 9.1 | % VD (*) |
| Gorduras saturadas (g) | 1.7 | % VD (*) |
| Gorduras trans (g) | 0 | % VD (*) |
| Fibra Alimentar (g) | 0.7 | % VD (*) |
| Sódio (mg) | 102 | % VD (*) |
*% Daily values based on a 2,000 Kcal diet, or 8,400 Kj. Your daily values may be higher or lower depending on your energy needs.
Broa Airosa
Ingredients
How to make it
01. Place all ingredients in the mixer and beat for 3 minutes at high speed (speed 3).
02. Pipe the batter into the molds using a pastry bag with a fluted tip.
03. Dust with a mixture of cornmeal and flour.
04. Bake at 190ºC for approximately 22 minutes in a deck oven.
Tips
OTHER BAKING OPTIONS:
* Turbo oven: 170ºC for 15 minutes.
Yield
Total of 1250 g
Equipment
Oven , Mixer , Pastry Bag , Scale , Flat Baking Sheets , Fluted Tip
Suggested shelf life
72 hours
Nutritional table
| Porção de 40g contém (em média): | %DV(*) | |
|---|---|---|
| V. Energético (kcal) | 173 | % VD (*) |
| Carboidratos (g) | 20 | % VD (*) |
| Açúcares totais (g) | 7.4 | % VD (*) |
| Aç adicionados (g) | 6.9 | % VD (*) |
| Proteínas (g) | 2.9 | % VD (*) |
| Gorduras totais (g) | 9.1 | % VD (*) |
| Gorduras saturadas (g) | 1.7 | % VD (*) |
| Gorduras trans (g) | 0 | % VD (*) |
| Fibra Alimentar (g) | 0.7 | % VD (*) |
| Sódio (mg) | 102 | % VD (*) |
*% Daily values based on a 2,000 Kcal diet, or 8,400 Kj. Your daily values may be higher or lower depending on your energy needs.