Prime English Chocolate Cake (Main Recipe)
Ingredients
Part Preparo
Process
01. Place Zeelandia Prime ChocoCake, eggs, milk, and oil in the mixer and mix on low speed (speed 1) for approximately 1 minute or until homogeneous. Use a paddle attachment.
02. Beat on medium speed (speed 2) for approximately 5 minutes.
03. Place 450 g of batter into previously greased English cake pans (20 x 10 x 6 cm).
04. Score the cake using a spatula moistened with oil.
05. Bake at 180°C for approximately 45 minutes in a deck oven.
Tips
* Turbo Oven: 140°C for approximately 45 minutes.
- For English cake with chocolate chips:
Add 380g of chocolate chips after mixing.
Place 550 g of batter in each mold.
- Milk can be replaced with water, but the English cake may become slightly dry from the second day onward.
Yield
8 Units of 420 g
Equipment
Oven , Mixer , Spatula , Paddle Attachment , Scale , English Cake Pans
Suggested shelf life
120
Nutritional table
| A serving of Porção de 60g contém (em média): contains (on average): | %DV(*) | |
|---|---|---|
| V. Energético (kcal) | 229 | % VD (*) |
| Carboidratos (g) | 29 | % VD (*) |
| Açúcares totais (g) | 17 | % VD (*) |
| Aç adicionados (g) | 16 | % VD (*) |
| Proteínas (g) | 4.0 | % VD (*) |
| Gorduras totais (g) | 11 | % VD (*) |
| Gorduras saturadas (g) | 2.2 | % VD (*) |
| Gorduras trans (g) | 0 | % VD (*) |
| Fibra Alimentar (g) | 1.0 | % VD (*) |
| Sódio (mg) | 57 | % VD (*) |
*% Daily values based on a 2,000 Kcal diet, or 8,400 Kj. Your daily values may be higher or lower depending on your energy needs.
Prime English Chocolate Cake (Main Recipe)
Ingredients
How to make it
01. Place Zeelandia Prime ChocoCake, eggs, milk, and oil in the mixer and mix on low speed (speed 1) for approximately 1 minute or until homogeneous. Use a paddle attachment.
02. Beat on medium speed (speed 2) for approximately 5 minutes.
03. Place 450 g of batter into previously greased English cake pans (20 x 10 x 6 cm).
04. Score the cake using a spatula moistened with oil.
05. Bake at 180°C for approximately 45 minutes in a deck oven.
Tips
* Turbo Oven: 140°C for approximately 45 minutes.
- For English cake with chocolate chips:
Add 380g of chocolate chips after mixing.
Place 550 g of batter in each mold.
- Milk can be replaced with water, but the English cake may become slightly dry from the second day onward.
Yield
8 Units of 420 g
Equipment
Oven , Mixer , Spatula , Paddle Attachment , Scale , English Cake Pans
Suggested shelf life
120 hours
Nutritional table
| Porção de 60g contém (em média): | %DV(*) | |
|---|---|---|
| V. Energético (kcal) | 229 | % VD (*) |
| Carboidratos (g) | 29 | % VD (*) |
| Açúcares totais (g) | 17 | % VD (*) |
| Aç adicionados (g) | 16 | % VD (*) |
| Proteínas (g) | 4.0 | % VD (*) |
| Gorduras totais (g) | 11 | % VD (*) |
| Gorduras saturadas (g) | 2.2 | % VD (*) |
| Gorduras trans (g) | 0 | % VD (*) |
| Fibra Alimentar (g) | 1.0 | % VD (*) |
| Sódio (mg) | 57 | % VD (*) |
*% Daily values based on a 2,000 Kcal diet, or 8,400 Kj. Your daily values may be higher or lower depending on your energy needs.