Drip Cake Topping

Ingredients


Part Preparo


How to make it


01. Heat the Chocolatier Chocodark in a bain-marie or microwave until the desired consistency is reached.
02. Pour the Chocolatier ChocoDark over a cake previously covered with Chantilly Ready to taste.
03. Using a spatula, spread the ChocoDark over the top of the cake and let it drip down the sides in a drop pattern.

TIP
- The Chocolatier ChocoDark can be substituted with Chocolatier ChocoNut, ChocoMilk, and ChocoBlanc.

Tips


Yield


1 Total of 1000 g

Equipment


Refrigerator , Spatula , Spoon , Container , Microwave

Suggested shelf life


72 hours

Nutritional table

Porção de 20g contém (em média):%DV(*)
V. Energético (kcal)116 % VD (*)
Carboidratos (g)8.9 % VD (*)
Açúcares totais (g)8.2 % VD (*)
Aç adicionados (g)8.0 % VD (*)
Proteínas (g)0.8 % VD (*)
Gorduras totais (g)8.7 % VD (*)
Gorduras saturadas (g)2.8 % VD (*)
Gorduras trans (g)0 % VD (*)
Fibra Alimentar (g)1.0 % VD (*)
Sódio (mg)5.9 % VD (*)

*% Daily values based on a 2,000 Kcal diet, or 8,400 Kj. Your daily values may be higher or lower depending on your energy needs.

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