CONFEITARIA
Tropical Cake
Mango and Passion Fruit Cake Mix - Código: 09318
Advantages
- The Cake Tropical features flavors of fruits that are highly appreciated in Brazil, following the trend of consuming tropical fruits, which have striking and refreshing flavors.
- It contains Mango and Passion Fruit in its formulation, bringing the flavor of summer just right.
- Very quick and practical! There is no need to peel the mango or prepare the passion fruit juice to add to the batter.
- Cheerful as summer: It has a distinct flavor, aroma, and color, making it attractive.
- Versatile: It produces soft and flavorful cakes, allowing for various delicious recipe variations!
- Can be marketed in various formats, including roll cake.
- Its batter allows the addition of fillings, crystallized fruits, and chocolate chips, distributing them evenly without sinking.
- Supports toppings such as creams, fruits, chocolate filling, white cream, condensed milk, among others.
- Ensures standardization of the final product.
- It contains Mango and Passion Fruit in its formulation, bringing the flavor of summer just right.
- Very quick and practical! There is no need to peel the mango or prepare the passion fruit juice to add to the batter.
- Cheerful as summer: It has a distinct flavor, aroma, and color, making it attractive.
- Versatile: It produces soft and flavorful cakes, allowing for various delicious recipe variations!
- Can be marketed in various formats, including roll cake.
- Its batter allows the addition of fillings, crystallized fruits, and chocolate chips, distributing them evenly without sinking.
- Supports toppings such as creams, fruits, chocolate filling, white cream, condensed milk, among others.
- Ensures standardization of the final product.
Technical information
- Description
- Mango and Passion Fruit Cake Mix
- Function
- Mix for preparing mango and passion fruit cake.
- Form
- Powder. Yellow.
- Ingredients
- Sugar, wheat flour enriched with iron and folic acid, vegetable fat, modified starch, mango powder, passion fruit powder, iodized refined salt,
- Dosage
- 100% (used as the basis for recipe calculation).
- Preparation Method
- Mix at low speed (speed 1) for approximately 1 minute, 2 kg of Cake Tropical, 800 ml of milk, and 800 g of eggs in the mixer. Use a paddle attachment. Beat at medium speed (speed 2) for approximately 3 minutes. Place 580 g in a round pan with a central hole (19 x 6 cm) previously greased. Bake at 170°C for approximately 45 minutes in a deck oven on a French bread pan.
- MS Registration
- Registro isento conforme Resolução ANVISA RDC Nº 843/2024
- Packaging
- Caixa de papelão com 10 Kg de produto e 30 etiquetas.
- Storage
- Store in a cool, dry, and clean place. Once opened, keep the package tightly closed so the product remains suitable for use until the expiration date.
- Shelf Life
- 6 months under the recommended storage conditions and temperature, from the date of manufacture.
- Barcode
- 7894448093181
Nutritional table
| Serving contains (on average): | %DV(*) | |
|---|---|---|
| V. Energético (kcal) | 407 | 20 |
| Carboidratos (g) | 78 | 26 |
| Açúcares totais (g) | 46 | |
| Aç adicionados (g) | 45 | 90 |
| Proteínas (g) | 3.8 | 8 |
| Gorduras totais (g) | 9.0 | 14 |
| Gorduras saturadas (g) | 4.1 | 21 |
| Gorduras trans (g) | 0 | 0 |
| Fibra Alimentar (g) | 1.2 | 5 |
| Sódio (mg) | 110 | 5 |
*% Daily values based on a 2,000 Kcal diet, or 8,400 Kj. Your daily values may be higher or lower depending on your energy needs.
Discover Tropical Cake
Light and flavorful cake with the freshness of Mango and Passion Fruit.
I want to orderCONFEITARIA
Tropical Cake
Mango and Passion Fruit Cake Mix - Código: 09318
Advantages
- The Cake Tropical features flavors of fruits that are highly appreciated in Brazil, following the trend of consuming tropical fruits, which have striking and refreshing flavors.
- It contains Mango and Passion Fruit in its formulation, bringing the flavor of summer just right.
- Very quick and practical! There is no need to peel the mango or prepare the passion fruit juice to add to the batter.
- Cheerful as summer: It has a distinct flavor, aroma, and color, making it attractive.
- Versatile: It produces soft and flavorful cakes, allowing for various delicious recipe variations!
- Can be marketed in various formats, including roll cake.
- Its batter allows the addition of fillings, crystallized fruits, and chocolate chips, distributing them evenly without sinking.
- Supports toppings such as creams, fruits, chocolate filling, white cream, condensed milk, among others.
- Ensures standardization of the final product.
- It contains Mango and Passion Fruit in its formulation, bringing the flavor of summer just right.
- Very quick and practical! There is no need to peel the mango or prepare the passion fruit juice to add to the batter.
- Cheerful as summer: It has a distinct flavor, aroma, and color, making it attractive.
- Versatile: It produces soft and flavorful cakes, allowing for various delicious recipe variations!
- Can be marketed in various formats, including roll cake.
- Its batter allows the addition of fillings, crystallized fruits, and chocolate chips, distributing them evenly without sinking.
- Supports toppings such as creams, fruits, chocolate filling, white cream, condensed milk, among others.
- Ensures standardization of the final product.
Recipe tips with Tropical Cake
Why Tropical Cake makes a difference in your production
Technical information
- Description
- Mango and Passion Fruit Cake Mix
- Function
- Mix for preparing mango and passion fruit cake.
- Form
- Powder. Yellow.
- Ingredients
- Sugar, wheat flour enriched with iron and folic acid, vegetable fat, modified starch, mango powder, passion fruit powder, iodized refined salt,
- Contains
- Chemical leavening agents sodium bicarbonate, sodium acid phosphate, and aluminum, and calcium dihydrogen phosphate, stabilizers esters of fatty acids with polyglycerol, sodium stearoyl lactylate, and guar gum, emulsifiers mono and diglycerides of fatty acids and polyoxyethylene (20) sorbitan monoleate, flavoring, preservative calcium propionate, and colorants curcumin and annatto extract, norbixin base. Contains synthetic flavor identical to natural.
- Warning
- ALLERGY WARNING: CONTAINS WHEAT DERIVATIVES. MAY CONTAIN RYE, BARLEY, OATS, EGGS, SOY, MILK, HAZELNUTS, AND TRITICALE. CONTAINS GLUTEN.
- Dosage
- 100% (used as the basis for recipe calculation).
- Preparation Method
- Mix at low speed (speed 1) for approximately 1 minute, 2 kg of Cake Tropical, 800 ml of milk, and 800 g of eggs in the mixer. Use a paddle attachment. Beat at medium speed (speed 2) for approximately 3 minutes. Place 580 g in a round pan with a central hole (19 x 6 cm) previously greased. Bake at 170°C for approximately 45 minutes in a deck oven on a French bread pan.
- MS Registration
- Registro isento conforme Resolução ANVISA RDC Nº 843/2024
- Packaging
- Caixa de papelão com 10 Kg de produto e 30 etiquetas.
- Storage
- Store in a cool, dry, and clean place. Once opened, keep the package tightly closed so the product remains suitable for use until the expiration date.
- Shelf Life
- 6 months under the recommended storage conditions and temperature, from the date of manufacture.
- Barcode
- 7894448093181
Nutritional table
| A serving of 50g contains (on average): | %DV(*) | |
|---|---|---|
| V. Energético (kcal) | 407 | 20 |
| Carboidratos (g) | 78 | 26 |
| Açúcares totais (g) | 46 | |
| Aç adicionados (g) | 45 | 90 |
| Proteínas (g) | 3.8 | 8 |
| Gorduras totais (g) | 9.0 | 14 |
| Gorduras saturadas (g) | 4.1 | 21 |
| Gorduras trans (g) | 0 | 0 |
| Fibra Alimentar (g) | 1.2 | 5 |
| Sódio (mg) | 110 | 5 |
*% Daily values based on a 2,000 Kcal diet, or 8,400 Kj. Your daily values may be higher or lower depending on your energy needs.



