CONFEITARIA
Cremulzin F
Pastry Cream Mix - Código: 09245
Advantages
- Quick and practical: Just boil the milk, add the product, and stir until reaching a cream point;
- Excellent stability during baking;
- Great tolerance! After a period of resting in the refrigerator, just mix and apply again;
- Its creamy and homogeneous texture makes the products more appealing.
- Excellent stability during baking;
- Great tolerance! After a period of resting in the refrigerator, just mix and apply again;
- Its creamy and homogeneous texture makes the products more appealing.
Technical information
- Description
- Pastry Cream Mix
- Function
- Mix for preparing pastry cream.
- Form
- Powder. Yellowish.
- Ingredients
- Sugar, modified starch, starch, iodized refined salt,
- Dosage
- 40% for topping preparation and 30% for filling preparation, based on the recipe.
- Preparation Method
- Heat 2 L of milk in a saucepan and add 800g of Zeelandia Cremulzin before boiling. Mix with a wire whisk until reaching the desired point. Cool down. Using a piping bag, apply to the products.
- MS Registration
- Registro isento conforme Resolução ANVISA RDC Nº 843/2024
- Packaging
- Caixa de papelão com 15 sacos plásticos de 800 g de produto.
- Storage
- Store in a cool, dry, clean place, protected from light. Once opened, keep the packaging tightly closed, so the product remains suitable for use until the end of its shelf life.
- Shelf Life
- 6 months under the recommended storage conditions and temperature, from the date of manufacture.
- Barcode
- 17894448092457
Nutritional table
| Serving contains (on average): | %DV(*) | |
|---|---|---|
| V. Energético (kcal) | 385 | 19 |
| Carboidratos (g) | 96 | 32 |
| Açúcares totais (g) | 76 | |
| Aç adicionados (g) | 76 | 152 |
| Proteínas (g) | 0 | 0 |
| Gorduras totais (g) | 0 | 0 |
| Gorduras saturadas (g) | 0 | 0 |
| Gorduras trans (g) | 0 | 0 |
| Fibra Alimentar (g) | 0 | 0 |
| Sódio (mg) | 224 | 9 |
*% Daily values based on a 2,000 Kcal diet, or 8,400 Kj. Your daily values may be higher or lower depending on your energy needs.
Discover Cremulzin F
Zeelandia Cremulzin produces pastry cream, ideal for daily use in patisserie, for pies, breads, cakes, doughnuts, and tarts.
I want to orderCONFEITARIA
Cremulzin F
Pastry Cream Mix - Código: 09245
Advantages
- Quick and practical: Just boil the milk, add the product, and stir until reaching a cream point;
- Excellent stability during baking;
- Great tolerance! After a period of resting in the refrigerator, just mix and apply again;
- Its creamy and homogeneous texture makes the products more appealing.
- Excellent stability during baking;
- Great tolerance! After a period of resting in the refrigerator, just mix and apply again;
- Its creamy and homogeneous texture makes the products more appealing.
Recipe tips with Cremulzin F
Why Cremulzin F makes a difference in your production
Technical information
- Description
- Pastry Cream Mix
- Function
- Mix for preparing pastry cream.
- Form
- Powder. Yellowish.
- Ingredients
- Sugar, modified starch, starch, iodized refined salt,
- Contains
- calcium propionate preservative, flavoring, and colorants including annatto extract, norbixine base, and curcumin. Artificially flavored. Artificial vanilla flavor. Ingredients containing genes from Agrobacterium tumefaciens, Streptomyces viridochromogenes, Bacillus thuringiensis, and Zea Mays.
- Warning
- ALLERGENS: MAY CONTAIN WHEAT, RYE, BARLEY, OATS, EGGS, SOY, MILK, AND HAZELNUTS. CONTAINS GLUTEN.
- Dosage
- 40% for topping preparation and 30% for filling preparation, based on the recipe.
- Preparation Method
- Heat 2 L of milk in a saucepan and add 800g of Zeelandia Cremulzin before boiling. Mix with a wire whisk until reaching the desired point. Cool down. Using a piping bag, apply to the products.
- MS Registration
- Registro isento conforme Resolução ANVISA RDC Nº 843/2024
- Packaging
- Caixa de papelão com 15 sacos plásticos de 800 g de produto.
- Storage
- Store in a cool, dry, clean place, protected from light. Once opened, keep the packaging tightly closed, so the product remains suitable for use until the end of its shelf life.
- Shelf Life
- 6 months under the recommended storage conditions and temperature, from the date of manufacture.
- Barcode
- 17894448092457
Nutritional table
| A serving of 50g contains (on average): | %DV(*) | |
|---|---|---|
| V. Energético (kcal) | 385 | 19 |
| Carboidratos (g) | 96 | 32 |
| Açúcares totais (g) | 76 | |
| Aç adicionados (g) | 76 | 152 |
| Proteínas (g) | 0 | 0 |
| Gorduras totais (g) | 0 | 0 |
| Gorduras saturadas (g) | 0 | 0 |
| Gorduras trans (g) | 0 | 0 |
| Fibra Alimentar (g) | 0 | 0 |
| Sódio (mg) | 224 | 9 |
*% Daily values based on a 2,000 Kcal diet, or 8,400 Kj. Your daily values may be higher or lower depending on your energy needs.



