COMPLEMENTOS
Carlo
Prepared for Greasing Molds - Código: 08516
Advantages
- Supports high temperatures;
- Does not carbonize molds and baking pans, preserving them for much longer;
- Does not penetrate the dough, keeping taste and aroma unchanged;
- Has excellent adherence to the applied surface due to its high viscosity;
- Requires a smaller quantity per application compared to vegetable oil;
- Can be applied with an air gun or brush.
- Does not carbonize molds and baking pans, preserving them for much longer;
- Does not penetrate the dough, keeping taste and aroma unchanged;
- Has excellent adherence to the applied surface due to its high viscosity;
- Requires a smaller quantity per application compared to vegetable oil;
- Can be applied with an air gun or brush.
Technical information
- Description
- Prepared for Greasing Molds
- Function
- Prepared for greasing molds.
- Form
- Viscous liquid. Yellowish.
- Ingredients
- Water, soybean oil, and modified soybean oil.
- Dosage
- Sufficient quantity to form a thin layer over the mold.
- Preparation Method
- Direct application on molds and baking pans in the strictly necessary amount to achieve the desired effect.
- MS Registration
- Registro isento conforme Resolução ANVISA RDC Nº 843/2024 e AUP/DOI/DIPOA n° 2048/2002
- Packaging
- Caixa de papelão com 2 frascos plásticos de 4,8 kg (5 L) de produto. Produto pode conter ingrediente produzido a partir de organismo geneticamente modificado, mas não carrega a proteína ou DNA transgênico.
- Storage
- Store in a cool, dry, and clean place. Once opened, keep the packaging tightly closed, so the product remains suitable for use until the expiration date.
- Shelf Life
- 6 months under the recommended storage conditions and temperature from the date of manufacture.
- Barcode
- 17894448085169
Nutritional table
| Serving contains (on average): | %DV(*) | |
|---|---|---|
| V. Energético (kcal) | 321 | 16 |
| Carboidratos (g) | 0 | 0 |
| Açúcares totais (g) | 0 | |
| Aç adicionados (g) | 0 | 0 |
| Proteínas (g) | 0 | 0 |
| Gorduras totais (g) | 36 | 55 |
| Gorduras saturadas (g) | 5.9 | 30 |
| Gorduras trans (g) | 0.3 | 15 |
| Fibra Alimentar (g) | 0 | 0 |
| Sódio (mg) | 18 | 1 |
*% Daily values based on a 2,000 Kcal diet, or 8,400 Kj. Your daily values may be higher or lower depending on your energy needs.
Discover Carlo
Efficient release agent for molds, developed especially for baking and confectionery.
I want to orderCOMPLEMENTOS
Carlo
Prepared for Greasing Molds - Código: 08516
Advantages
- Supports high temperatures;
- Does not carbonize molds and baking pans, preserving them for much longer;
- Does not penetrate the dough, keeping taste and aroma unchanged;
- Has excellent adherence to the applied surface due to its high viscosity;
- Requires a smaller quantity per application compared to vegetable oil;
- Can be applied with an air gun or brush.
- Does not carbonize molds and baking pans, preserving them for much longer;
- Does not penetrate the dough, keeping taste and aroma unchanged;
- Has excellent adherence to the applied surface due to its high viscosity;
- Requires a smaller quantity per application compared to vegetable oil;
- Can be applied with an air gun or brush.
Recipe tips with Carlo
Why Carlo makes a difference in your production
Growing Together
Support for seasonal campaigns, ideas for your business calendar and joint growth.
Innovation and R&D
We invest in R&D to offer solutions aligned with market trends and to production needs.
Showcase That Sells
We provide table displays, shelf strips, labels and signage for help promote recipes and products.
Technical Support
Our technicians come to your establishment to support recipe development and team training.
Technical information
- Description
- Prepared for Greasing Molds
- Function
- Prepared for greasing molds.
- Form
- Viscous liquid. Yellowish.
- Ingredients
- Water, soybean oil, and modified soybean oil.
- Contains
- Acidity regulator sodium hydroxide.
- Warning
- ALLERGENS: CONTAINS SOY DERIVATIVES. MAY CONTAIN WHEAT, RYE, BARLEY, OATS, EGGS, MILK, AND HAZELNUTS. CONTAINS GLUTEN.
- Dosage
- Sufficient quantity to form a thin layer over the mold.
- Preparation Method
- Direct application on molds and baking pans in the strictly necessary amount to achieve the desired effect.
- MS Registration
- Registro isento conforme Resolução ANVISA RDC Nº 843/2024 e AUP/DOI/DIPOA n° 2048/2002
- Packaging
- Caixa de papelão com 2 frascos plásticos de 4,8 kg (5 L) de produto. Produto pode conter ingrediente produzido a partir de organismo geneticamente modificado, mas não carrega a proteína ou DNA transgênico.
- Storage
- Store in a cool, dry, and clean place. Once opened, keep the packaging tightly closed, so the product remains suitable for use until the expiration date.
- Shelf Life
- 6 months under the recommended storage conditions and temperature from the date of manufacture.
- Barcode
- 17894448085169
Nutritional table
| A serving of 50g contains (on average): | %DV(*) | |
|---|---|---|
| V. Energético (kcal) | 321 | 16 |
| Carboidratos (g) | 0 | 0 |
| Açúcares totais (g) | 0 | |
| Aç adicionados (g) | 0 | 0 |
| Proteínas (g) | 0 | 0 |
| Gorduras totais (g) | 36 | 55 |
| Gorduras saturadas (g) | 5.9 | 30 |
| Gorduras trans (g) | 0.3 | 15 |
| Fibra Alimentar (g) | 0 | 0 |
| Sódio (mg) | 18 | 1 |
*% Daily values based on a 2,000 Kcal diet, or 8,400 Kj. Your daily values may be higher or lower depending on your energy needs.