PANIFICAÇÃO
Trigale Milho Light
Light Corn Bread Mix - Código: 05991
Advantages
- Corn, in addition to having a high vitamin A content, also contains antioxidants and carotenoids that contribute to eye health;
- In addition to corn, it also includes sunflower and fennel in its composition;
- Its light formulation offers the benefit of breads with 25% less sodium than the market average. More flavor, less sodium!
- Contains only the natural sugars and fats of the grains themselves!
- Free from trans fat and low in total fats* and saturated fats. Cholesterol-free.
* This is not a low or reduced energy food.
- Convenient: Just add cold water and biological yeast to prepare delicious breads;
- Complete mix: Fewer ingredients to add to the recipe, minimizing the chance of errors during preparation;
- Standardization: final products always have the same characteristics;
- Excellent flavor and volume, with lightness and tenderness;
- Soft crumb and uniform texture.
- In addition to corn, it also includes sunflower and fennel in its composition;
- Its light formulation offers the benefit of breads with 25% less sodium than the market average. More flavor, less sodium!
- Contains only the natural sugars and fats of the grains themselves!
- Free from trans fat and low in total fats* and saturated fats. Cholesterol-free.
* This is not a low or reduced energy food.
- Convenient: Just add cold water and biological yeast to prepare delicious breads;
- Complete mix: Fewer ingredients to add to the recipe, minimizing the chance of errors during preparation;
- Standardization: final products always have the same characteristics;
- Excellent flavor and volume, with lightness and tenderness;
- Soft crumb and uniform texture.
Technical information
- Description
- Light Corn Bread Mix
- Function
- Mix for preparing light corn bread.
- Form
- Powder with pellets. Yellow.
- Ingredients
- Wheat flour enriched with iron and folic acid, corn flour enriched with iron and folic acid, sunflower seeds, iodized refined salt, modified starch, fennel, turmeric. Decoration: Corn flour enriched with iron and folic acid.
- Dosage
- 100% (used as the calculation base for the recipe)
- Preparation Method
- Mix 5 kg of Trigale Milho Light and 2.7 L of cold water in the mixer at low speed for approximately 5 min. Add 150 g of fresh yeast and 300 ml of cold water gradually and beat at high speed until reaching the veil stage. Divide into portions of 270 g. Shape into balls. Cover with plastic. Let rest for 20 min. Shape. Moisten the surface of the dough with water and coat with decoration. Place in previously greased loaf pans (15 x 11 x 10 cm). Ferment in a fermentation chamber (32ºC) for approximately 2 hours. Bake at 200°C for approximately 40 min in a steam convection oven. Remove immediately from the pans.
- MS Registration
- Registro isento conforme Resolução ANVISA RDC Nº 843/2024
- Packaging
- Caixa de papelão com 10 kg de produto, 600 g de decoração, 60 sacos plásticos e 58 etiquetas.
- Storage
- Store in a cool, dry, and clean place. Once opened, keep the package tightly closed, as the product will remain suitable for use until the expiration date.
- Shelf Life
- 4 months under the recommended storage conditions and temperature, from the date of manufacture.
- Barcode
- 7894448059910
Nutritional table
| Serving contains (on average): | %DV(*) | |
|---|---|---|
| V. Energético (kcal) | 355 | 18 |
| Carboidratos (g) | 70 | 23 |
| Açúcares totais (g) | 2.1 | |
| Aç adicionados (g) | 0.1 | 0 |
| Proteínas (g) | 11 | 22 |
| Gorduras totais (g) | 3.6 | 6 |
| Gorduras saturadas (g) | 1.1 | 6 |
| Gorduras trans (g) | 0 | 0 |
| Fibra Alimentar (g) | 2.4 | 10 |
| Sódio (mg) | 529 | 22 |
*% Daily values based on a 2,000 Kcal diet, or 8,400 Kj. Your daily values may be higher or lower depending on your energy needs.
Discover Trigale Milho Light
Trigale Milho Light is the blend for preparing bread with excellent volume, texture, and flavor, offering the benefits of corn.
I want to orderPANIFICAÇÃO
Trigale Milho Light
Light Corn Bread Mix - Código: 05991
Advantages
- Corn, in addition to having a high vitamin A content, also contains antioxidants and carotenoids that contribute to eye health;
- In addition to corn, it also includes sunflower and fennel in its composition;
- Its light formulation offers the benefit of breads with 25% less sodium than the market average. More flavor, less sodium!
- Contains only the natural sugars and fats of the grains themselves!
- Free from trans fat and low in total fats* and saturated fats. Cholesterol-free.
* This is not a low or reduced energy food.
- Convenient: Just add cold water and biological yeast to prepare delicious breads;
- Complete mix: Fewer ingredients to add to the recipe, minimizing the chance of errors during preparation;
- Standardization: final products always have the same characteristics;
- Excellent flavor and volume, with lightness and tenderness;
- Soft crumb and uniform texture.
- In addition to corn, it also includes sunflower and fennel in its composition;
- Its light formulation offers the benefit of breads with 25% less sodium than the market average. More flavor, less sodium!
- Contains only the natural sugars and fats of the grains themselves!
- Free from trans fat and low in total fats* and saturated fats. Cholesterol-free.
* This is not a low or reduced energy food.
- Convenient: Just add cold water and biological yeast to prepare delicious breads;
- Complete mix: Fewer ingredients to add to the recipe, minimizing the chance of errors during preparation;
- Standardization: final products always have the same characteristics;
- Excellent flavor and volume, with lightness and tenderness;
- Soft crumb and uniform texture.
Recipe tips with Trigale Milho Light
Why Trigale Milho Light makes a difference in your production
Growing Together
Support for seasonal campaigns, ideas for your business calendar and joint growth.
Innovation and R&D
We invest in R&D to offer solutions aligned with market trends and to production needs.
Showcase That Sells
We provide table displays, shelf strips, labels and signage for help promote recipes and products.
Technical Support
Our technicians come to your establishment to support recipe development and team training.
Technical information
- Description
- Light Corn Bread Mix
- Function
- Mix for preparing light corn bread.
- Form
- Powder with pellets. Yellow.
- Ingredients
- Wheat flour enriched with iron and folic acid, corn flour enriched with iron and folic acid, sunflower seeds, iodized refined salt, modified starch, fennel, turmeric. Decoration: Corn flour enriched with iron and folic acid.
- Contains
- Emulsifier mono and diglycerides of fatty acids, calcium propionate preservative, flavoring, monooleate stabilizer of polyoxyethylene (20) sorbitan, acidulants citric acid and lactic acid (L-), flour improvers INS 300, INS 1100(i), INS 1100(iii), and xylanase enzyme. Contains flavoring identical to natural. Ingredients containing genes from Agrobacterium tumefaciens, Streptomyces viridochromogenes, Bacillus thuringiensis, and Zea Mays.
- Warning
- ALLERGENS: CONTAINS WHEAT AND SOY DERIVATIVES. MAY CONTAIN RYE, BARLEY, OATS, EGGS, MILK, HAZELNUTS, AND TRITICALE. CONTAINS GLUTEN.
- Dosage
- 100% (used as the calculation base for the recipe)
- Preparation Method
- Mix 5 kg of Trigale Milho Light and 2.7 L of cold water in the mixer at low speed for approximately 5 min. Add 150 g of fresh yeast and 300 ml of cold water gradually and beat at high speed until reaching the veil stage. Divide into portions of 270 g. Shape into balls. Cover with plastic. Let rest for 20 min. Shape. Moisten the surface of the dough with water and coat with decoration. Place in previously greased loaf pans (15 x 11 x 10 cm). Ferment in a fermentation chamber (32ºC) for approximately 2 hours. Bake at 200°C for approximately 40 min in a steam convection oven. Remove immediately from the pans.
- MS Registration
- Registro isento conforme Resolução ANVISA RDC Nº 843/2024
- Packaging
- Caixa de papelão com 10 kg de produto, 600 g de decoração, 60 sacos plásticos e 58 etiquetas.
- Storage
- Store in a cool, dry, and clean place. Once opened, keep the package tightly closed, as the product will remain suitable for use until the expiration date.
- Shelf Life
- 4 months under the recommended storage conditions and temperature, from the date of manufacture.
- Barcode
- 7894448059910
Nutritional table
| A serving of 50g contains (on average): | %DV(*) | |
|---|---|---|
| V. Energético (kcal) | 355 | 18 |
| Carboidratos (g) | 70 | 23 |
| Açúcares totais (g) | 2.1 | |
| Aç adicionados (g) | 0.1 | 0 |
| Proteínas (g) | 11 | 22 |
| Gorduras totais (g) | 3.6 | 6 |
| Gorduras saturadas (g) | 1.1 | 6 |
| Gorduras trans (g) | 0 | 0 |
| Fibra Alimentar (g) | 2.4 | 10 |
| Sódio (mg) | 529 | 22 |
*% Daily values based on a 2,000 Kcal diet, or 8,400 Kj. Your daily values may be higher or lower depending on your energy needs.