CONFEITARIA
Carrot Cake
Carrot Cake Mix - Código: 05118
Advantages
- Practical and quick! Just add the recipe ingredients, no need to grate the carrot;
- Its attractive color makes it stand out among other cakes on the counter;
- Ensures the quality and standardization of the final product;
- Like handmade recipes, it can be decorated with any chocolate frosting.
- Its attractive color makes it stand out among other cakes on the counter;
- Ensures the quality and standardization of the final product;
- Like handmade recipes, it can be decorated with any chocolate frosting.
Technical information
- Description
- Carrot Cake Mix
- Function
- Mix for preparing carrot cake.
- Form
- Powder. Orange.
- Ingredients
- Sugar, enriched wheat flour with iron and folic acid, dehydrated carrot powder, iodized refined salt, turmeric,
- Dosage
- 100% (used as the recipe calculation base).
- Preparation Method
- Mix 1 kg of Carrot Cake Mix, 350 ml of water, 350 g of eggs, and 250 g of oil in a stand mixer. Use a paddle attachment. Beat at high speed for approx. 3 min. Pour 620 g of batter into a round mold with a central hole (20 cm diameter x 9 cm height) previously greased. Bake at 170°C for approximately 50 minutes in a deck oven. Unmold. Cool.
- MS Registration
- Registro isento conforme Resolução ANVISA RDC Nº 843/2024
- Packaging
- Caixa de papelão com 10 kg de produto.
- Storage
- Store in a cool, dry, and clean place. Once opened, keep the packaging tightly sealed to maintain the product’s suitability for use until the expiration date.
- Shelf Life
- 6 months under recommended storage conditions and temperature, from the date of manufacture.
- Barcode
- 7894448051181
Nutritional table
| Serving contains (on average): | %DV(*) | |
|---|---|---|
| V. Energético (kcal) | 365 | 18 |
| Carboidratos (g) | 86 | 29 |
| Açúcares totais (g) | 56 | |
| Aç adicionados (g) | 54 | 108 |
| Proteínas (g) | 4.4 | 9 |
| Gorduras totais (g) | 0 | 0 |
| Gorduras saturadas (g) | 0 | 0 |
| Gorduras trans (g) | 0 | 0 |
| Fibra Alimentar (g) | 2.1 | 8 |
| Sódio (mg) | 276 | 12 |
*% Daily values based on a 2,000 Kcal diet, or 8,400 Kj. Your daily values may be higher or lower depending on your energy needs.
Discover Carrot Cake
The Zeelandia Carrot Cake produces delicious homemade cakes that are moist and very fluffy. The typical grandmother's cake.
I want to orderCONFEITARIA
Carrot Cake
Carrot Cake Mix - Código: 05118
Advantages
- Practical and quick! Just add the recipe ingredients, no need to grate the carrot;
- Its attractive color makes it stand out among other cakes on the counter;
- Ensures the quality and standardization of the final product;
- Like handmade recipes, it can be decorated with any chocolate frosting.
- Its attractive color makes it stand out among other cakes on the counter;
- Ensures the quality and standardization of the final product;
- Like handmade recipes, it can be decorated with any chocolate frosting.
Recipe tips with Carrot Cake
Why Carrot Cake makes a difference in your production
Growing Together
Support for seasonal campaigns, ideas for your business calendar and joint growth.
Innovation and R&D
We invest in R&D to offer solutions aligned with market trends and to production needs.
Showcase That Sells
We provide table displays, shelf strips, labels and signage for help promote recipes and products.
Technical Support
Our technicians come to your establishment to support recipe development and team training.
Technical information
- Description
- Carrot Cake Mix
- Function
- Mix for preparing carrot cake.
- Form
- Powder. Orange.
- Ingredients
- Sugar, enriched wheat flour with iron and folic acid, dehydrated carrot powder, iodized refined salt, turmeric,
- Contains
- chemical leavening agents disodium phosphate, sodium bicarbonate, and calcium dihydrogen phosphate, calcium propionate preservative, synthetic beta-carotene coloring, and flavoring. Contains synthetic flavoring identical to natural.
- Warning
- ALLERGENS: CONTAINS WHEAT DERIVATIVES. MAY CONTAIN RYE, BARLEY, OATS, EGGS, SOY, MILK, HAZELNUTS, AND TRITICALE. CONTAINS GLUTEN.
- Dosage
- 100% (used as the recipe calculation base).
- Preparation Method
- Mix 1 kg of Carrot Cake Mix, 350 ml of water, 350 g of eggs, and 250 g of oil in a stand mixer. Use a paddle attachment. Beat at high speed for approx. 3 min. Pour 620 g of batter into a round mold with a central hole (20 cm diameter x 9 cm height) previously greased. Bake at 170°C for approximately 50 minutes in a deck oven. Unmold. Cool.
- MS Registration
- Registro isento conforme Resolução ANVISA RDC Nº 843/2024
- Packaging
- Caixa de papelão com 10 kg de produto.
- Storage
- Store in a cool, dry, and clean place. Once opened, keep the packaging tightly sealed to maintain the product’s suitability for use until the expiration date.
- Shelf Life
- 6 months under recommended storage conditions and temperature, from the date of manufacture.
- Barcode
- 7894448051181
Nutritional table
| A serving of 50g contains (on average): | %DV(*) | |
|---|---|---|
| V. Energético (kcal) | 365 | 18 |
| Carboidratos (g) | 86 | 29 |
| Açúcares totais (g) | 56 | |
| Aç adicionados (g) | 54 | 108 |
| Proteínas (g) | 4.4 | 9 |
| Gorduras totais (g) | 0 | 0 |
| Gorduras saturadas (g) | 0 | 0 |
| Gorduras trans (g) | 0 | 0 |
| Fibra Alimentar (g) | 2.1 | 8 |
| Sódio (mg) | 276 | 12 |
*% Daily values based on a 2,000 Kcal diet, or 8,400 Kj. Your daily values may be higher or lower depending on your energy needs.